THE UPSIDE
Why it can be a great choice
- Provides 13.7 g protein per 100 g and can add plant protein and richness to pesto, salads and grain dishes.
- Provides 9.33 mg vitamin E and 53.9 micrograms vitamin K per 100 g.
- Provides substantial magnesium, phosphorus, potassium and iron while containing very little sodium when unsalted.
- Most of the 68.4 g total fat is unsaturated, including a large proportion of polyunsaturated fatty acids.