Home/Nuts & seeds/Pecans, oil roasted, salted
🌰

Nuts & seeds

Pecans, oil roasted, salted

Salted oil-roasted pecans are pecan kernels roasted with oil and salt added. This USDA profile is distinct from raw pecans, dry-roasted pecans and oil-roasted pecans without salt added.

Nutrition per100 g
715kcal
2,990 kJ

DETAILED OVERVIEW

Nutrition facts

Macros

Protein9.2 g
18% RI*
Carbohydrates13.0 g
5% RI*
Fat75.2 g
100% RI*
Saturated fat7.2 g
36% RI*
Fibre9.5 g
38% RI*
Sugars4.0 g
4% RI*

Vitamins

Vitamin C0.7 mg
1% RI*
Vitamin E2.5 mg
21% RI*
Vitamin K0.0 µg
0% RI*
Vitamin B60.2 mg
14% RI*
Folate15.0 µg
8% RI*

Minerals

Calcium67.0 mg
8% RI*
Iron2.5 mg
18% RI*
Magnesium121.0 mg
32% RI*
Phosphorus263.0 mg
38% RI*
Potassium392.0 mg
20% RI*
Sodium393.0 mg
16% RI*

* Reference intake for an average adult. Values may vary by variety, producer and preparation.

GOOD TO KNOW

The whole story
behind pecans, oil roasted, salted

Nutrition is rarely simply “good” or “bad”. Here is the balanced picture to help you decide what fits your diet.

+

THE UPSIDE

Why it can be a great choice

  • Provides 9.2 g protein and 9.5 g fibre per 100 g.
  • Provides 41.0 g monounsaturated and 23.6 g polyunsaturated fatty acids per 100 g in the USDA profile.
  • Provides 121 mg magnesium, 263 mg phosphorus and 392 mg potassium per 100 g.
  • Provides 4.47 mg zinc, 3.70 mg manganese, 2.47 mg iron and 1.20 mg copper per 100 g.
!

THE DOWNSIDE

What to keep in mind

  • Contains 715 kcal and 75.2 g fat per 100 g, so portions can provide substantial energy.
  • Contains 393 mg sodium, equivalent to about 0.983 g salt per 100 g; the corresponding unsalted USDA profile contains 1 mg sodium.
  • Oil roasting can produce a different fat and energy profile from raw or dry-roasted pecans.
  • Pecan is a major tree-nut allergen and can cause severe reactions; cross-contact information also matters.
  • Whole nuts and nut pieces are choking hazards for young children; follow age-appropriate preparation guidance.
  • Roasting oils, salt levels and other ingredients vary between products; use the current package ingredient list and nutrition label.